What's on the Blackboard Today?

Menu items will change frequently. What's here today may be gone tomorrow...


blackboard savory


-salad of grilled romaine, beets, goat cheese, pickled red onions, crispy cannellini beans, red wine vinaigrette 13

-salad of local honeycrisp apples, manchego cheese, chives, olive oil 15

-grilled asparagus, baby shitake, rice pudding and peanuts 17

-flatbread with mortadella, parmesan, pickled figs, pistachios 15

-curried rockfish ceviche, fava, mint and tomato 18

-braised short rib sliders, cheedar, green onions, au jus and fries 18*

-gnocchi, braised elk ragu and ramps 23

-grilled prawns, prawn agnolotti, parsley, lemon 23

-butternut squash “parmesan” 17

-roasted halibut with yellow raisin puree, broccoli, sopressata, and hazelnuts 28

-confit duck with romanesco, snowbank mushroom, fondant potato, bagna caulda 28

-carlton farms pork chop, mashed potato, mushy peas, mint 27

- beef cheek stroganoff over pappardelle 28


We are a small from scratch kitchen.

Plates are served family style


Enjoy your food and thank you for your patience while we cook for you.


*eating raw or undercooked food may make you sick or even kill you, but so could crossing the street!







For reservations please call:

(206) 257 4832,


or use the online reservation drop down box (smartphones please use full site mode for drop box reservation)


or send us an email.


Hours of Operation

We are open:


Wednesday, Thursday evenings from 5pm-9pm,

Friday and Saturday 5pm-10p



We look forward to seeing you at Blackboard Bistro soon.


Upcoming dates of note: Blackboard will be closed for vacation July 26th-29th. Happy summer! opening again Wednesday August 2nd all relaxed and happily tanned.....!



Blackboard Bistro

3247 California Ave SW

Seattle, WA 98116


Get directions.


Print Print | Sitemap
© Blackboard Bistro

This website was created using 1&1 MyWebsite.